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We hope you got insight from reading it, now let's go back to choma sauce/ketchup hot dogs recipe. To cook choma sauce/ketchup hot dogs you need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Choma sauce/Ketchup hot dogs:
- Get of Sausages.
- Use of Bread rolls.
- Provide of Onions.
- Use of Tomatoes.
- Prepare of Vinegar.
- Prepare of Salt.
- Use of Cooking oil.
- Take of Choma sauce.
- Use of Ketchup.
Steps to make Choma sauce/Ketchup hot dogs:
- Deep fry your sausages until ready.
- Make your kachumba with sliced onions and tomatoes. I soak my onions with salt and hot water to remove the bitterness then add vinegar for taste before adding the tomatoes.
- Cut your bread rolls and add the choma sauce, put the sausage, add the kachumbari and finally the ketchup on top. I like festive deluxe rolls: they are extra soft and tasty.
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